24 October-2024: Lallemand Animal Nutrition hosted a highly informative technical evening focused on the critical challenges facing the poultry industry, with a particular emphasis on gut health and immunity. The event brought together industry professionals, producers, and Nutritionists, fostering an environment of collaboration and learning.
Overview of the Event:
The evening featured an impressive lineup of expert speakers who shared their insights on key aspects of poultry production. The sessions were designed to address the current challenges and provide practical solutions that can be implemented in the practices.
Keynote Speakers:
- Mr. Lebreton Pierre- The gut connections- dysbiosis, inflammation & endotoxins
Delivered an insightful presentation on gut health, highlighting its significance in maintaining overall poultry well-being. He discussed various strategies to optimize gut flora, reductio of inflammation & effects of endotoxins and reduce the incidence of gastrointestinal disorders, ultimately leading to improved productivity.
- Mr. Kapil Manwall- Self-defense (Immunity) against infectious diseases & for boosting antibody titer
Addressed the importance of self-defense in poultry, particularly in combating microbial challenges. His talk provided attendees with practical insights into enhancing immune responses through a robust beta-glucans strategies & Case studies demonstrating successful outcomes from improved immunity strategies in poultry operations. Bet-glucan is the key biomolecule act as vaccine booster.
- Mr. Kabada Ala - Broiler Performance Optimization
Mr. Ala focused on innovations to boost broiler performance. His analysis emphasized the importance of probiotic solution to achieve optimal broiler growth and feed efficiency. Bacicillus pumilus, the stain he introduced is the only stain specific to broiler.
Host and Collaboration:
The program was expertly hosted by Mr. Aminul ISLAM, local representative for Lallemand, along with its distribution partners Rx Nutrivet and Prolife Resources Ltd. Their partnership played a vital role in organizing the event, ensuring that attendees received valuable insights and practical knowledge.
Participant Engagement:
The event encouraged active participation, with a lively Q&A session following each presentation. Attendees expressed enthusiasm for the shared knowledge and practical solutions, emphasizing the importance of these discussions in navigating the complexities of poultry production.
Conclusion:
The technical evening organized by Lallemand Animal Nutrition successfully addressed the modern challenges in poultry production. By focusing on gut health and immunity, the event underscored the significance of these factors in ensuring flock health and optimizing production efficiency.
As the poultry industry continues to evolve, ongoing education and collaboration are essential. Lallemand remains committed to supporting the sector in Bangladesh through innovative solutions and expert guidance.
For more information about Lallemand Animal Nutrition and future events, please visit-www.lallemandanimalnutrition.com